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Resources for understanding, exploring, restoring and valuing indigenous food systems.

 

All materials are categorised into six interrelated themes. Under each theme you will find Publications and guidelines (guidelines, manuals and case studies) and Talks and videos (expert talks, documentaries and videos). ​

Join our intercultural approach that seeks to bridge indigenous and scientific knowledge systems for mutual learning and actions. 
 

LEARNING PLATFORM

INDIGENOUS FOOD SYSTEMS

include all of the land, air, water, soil and culturally important plant, animal and fungi species that have sustained Indigenous Peoples over thousands of years

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AGROBIODIVERSITY AND AGROECOLOGY
Meghalaya October 2015 © andré j fantho
FOOD, NUTRITION AND HEALTH
Karen traditional landscape.jpg
LAND AND
RESILIENCE
Meghalaya October 2015 © andré j fantho
WOMEN AND YOUTH
Meghalaya October 2015 © andré j fantho
INDIGENOUS KNOWLEDGE AND INNOVATION 
Meghalaya October 2015 © andré j fantho
LIVELIHOODS
BIODIVERSITY

AGROBIODIVERSITY AND AGROECOLOGY

TALK AND VIDEOS